Radio Cherry Bombe

The Future of Food: Denver & Birmingham

Episode Summary

For this episode, we're spotlighting two very different cities: Denver and Birmingham. The Cherry Bombe team stopped in Denver for an event at The Source and then traveled down to The Essential Birmingham for a panel discussion. In Denver, Jen Griggs Sebastian of Rebel Girl Bakery and Sara Brito of Good Food Media speak about their vision for the future of food. In Birmingham, we recorded a panel featuring Kristen Farmer Hall, co-owner of The Essential; Courtney Pigford of Honeycreeper Chocolate; Celeste Pillow, owner of Odette in Florence, Alabama; digital content director Stacey Rivera, formerly of Food & Wine; Chef Ama Shambulia of Urban Ministry; and Radio Cherry Bombe host Kerry Diamond. Thank you to Kerrygold for supporting our tour!

Episode Notes

For this episode, we're spotlighting two very different cities: Denver and Birmingham. The Cherry Bombe team stopped in Denver for an event at The Source and then traveled down to The Essential Birmingham for a panel discussion.

In Denver, Jen Griggs Sebastian of Rebel Girl Bakery and Sara Brito of Good Food Media speak about their vision for the future of food.

In Birmingham, we recorded a panel featuring Kristen Farmer Hall, co-owner of The Essential; Courtney Pigford of Honeycreeper Chocolate; Celeste Pillow, owner of Odette in Florence, Alabama; digital content director Stacey Rivera, formerly of Food & Wine; Chef Ama Shambulia of Urban Ministry; and Radio Cherry Bombe host Kerry Diamond.

Thank you to Kerrygold for supporting our tour!